Aris Dolma Yalandji (stuffed grape leaves with rice), a.k.a. dolmadakia or dolmades, are a wonderful addition to any Greek meal. Free from all animal products, these are great for vegetarians and vegan. Garnish with lemon, serve cold or warmed, delicious. Great value when compared to other brands. Based on the famous recipe from Zanae.

Made in Bulgaria using the Traditional Greek Recipe from Zanae

tender grape leave stuffed with rice, seasoned to perfection

vegetarian & vegan

great appetizer or meal

traditional Greek specialty